{"id":59348,"date":"2026-09-17T12:34:14","date_gmt":"2026-09-17T07:34:14","guid":{"rendered":"https:\/\/tsuos.uz\/?page_id=59348"},"modified":"2026-09-17T12:34:14","modified_gmt":"2026-09-17T07:34:14","slug":"english-staff-and-student-hunger-interventions-at-tsuos","status":"publish","type":"page","link":"https:\/\/tsuos.uz\/en\/english-staff-and-student-hunger-interventions-at-tsuos\/","title":{"rendered":"Staff and Student Hunger Interventions at TSUOS"},"content":{"rendered":"

Objective<\/strong><\/p>\n

To ensure that students and staff at Tashkent State University of Oriental Studies have access to affordable, nutritious and diverse food options, while providing targeted support to members of the university community experiencing financial difficulties or food insecurity.<\/p>\n

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Key Interventions<\/strong><\/p>\n

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    \n
  1. Affordable and Diverse Food Options<\/strong>
    \nThe TSUOS caf\u00e9<\/a> provides students and staff with a wide range of hot and affordable meals. The menu includes traditional Uzbek dishes, soups, main courses, side dishes, salads and dairy products, allowing members of the university community to choose meals according to their preferences and available budget.<\/li>\n<\/ol>\n

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      \n
    1. Meal Support During University Events and Holidays<\/strong>
      \nTSUOS provides food support to members of the university community during major university celebrations and holiday-related activities, ensuring that participants have access to meals and refreshments.<\/li>\n<\/ol>\n

      Some of them are listed below:<\/p>\n