Golden autumn season and Chusok holiday were held at TSUOS
On October 7, 2023, the Golden Autumn season and the Chusok holiday were held with great enthusiasm together with professors and teachers of the Department of Korean Philology of TSUOS and students of all majors studying the Korean language. Uzbek national dishes – Osh and Korean national dish – Kim-chi salad were prepared for the holiday. At the same time, foreign teachers gave students master classes on the secrets of Korean cuisine.
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